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The Dukan Diet Life Plan: The Bestselling Dukan Weight-Loss Programme Made Easy von Pierre DukanGebundene Ausgabe von Hodder & StoughtonPreis bei Amazon: EUR 16,95, Angebote ab EUR 16,79 ISBN: 144473606X, Erscheinungsdatum: November 2011 Produktgruppe Bücher |
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Produktbeschreibung
The Bestselling Dukan Weight-loss Programme Made Easy
The Dukan Diet is a unique 4-step programme, combining two steps to lose your unwanted weight and two steps to keep it off for good. The
Dukan Diet Life Plan helps you incorporate the bestselling weight-loss programme into your life so that you can lose the weight you want
like millions of others have around the world. The Dukan Diet Life Plan includes: - The four stages of the diet set out clearly and
simply: Attack, Cruise, Consolidation, Stabilisation - 60 delicious and straightforward new Dukan recipes and photos - Weekly menu
planners for each phase of the diet - At-a-glance troubleshooting tips to help you stick to the programme. Lade Kundenrezensionen... |
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Mastering the Art of French Cooking Boxed Set: Volumes 1 and 2 von Julia Child, Louisette Bertholle, Simone BeckGebundene Ausgabe von KnopfPreis bei Amazon: EUR 49,95, Angebote ab EUR 41,96 ISBN: 0307593525, Erscheinungsdatum: Dezember 2009 Produktgruppe Bücher |
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Amazon.comJulia Child's 1961 Mastering the Art of French Cooking, followed by her television series The French Chef, brought continental cuisine to suburban American kitchens, and home cooking has never been quite the same. (Who hasn't, at least once, made their chickens dance before roasting them?) The book, coauthored with French colleagues Simone Beck and Louisette Bertholle, explains both the whys and the hows of French cuisine, giving explicit instruction in everything from the perfect béchamel sauce to airy and crispy profiteroles. That the book has remained in print is a testament to its clarity and usefulness. Today's health-conscious home cooks can simply go a bit easier on the butter and still benefit from Child's Cordon Bleu experience. Lade Kundenrezensionen... |
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Grandma's Best Comfort Food von Marg RuttanKindle Edition von Blue Jeans PublishingErscheinungsdatum: Januar 2012 Produktgruppe Kindle eBooks & ePaper |
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Kurzbeschreibung
When times are tough, as they are now, we need all the comfort we can get. And what better way to provide that sense of security than to
make some of the foods we most loved as children? Kurzbeschreibung
When times are tough, as they are now, we need all the comfort we can get. And what better way to provide that sense of security than to
make some of the foods we most loved as children?
Keine Kundenrezensionen verfügbar. |
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Full of Flavor Breakfast and Smoothies Recipes Cookbook (Full of Flavor Recipe Collection) von Marie J. HansonKindle EditionErscheinungsdatum: Februar 2012 Produktgruppe Kindle eBooks & ePaper |
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Kurzbeschreibung
Do you agree that breakfast is the most important meal of the day? Kurzbeschreibung
Do you agree that breakfast is the most important meal of the day?
Keine Kundenrezensionen verfügbar. |
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The Travels of Marco Polo - Volume 1 von Rustichello of Pisa, Marco PoloKindle Edition von Public Domain BooksErscheinungsdatum: Januar 2004 Produktgruppe Kindle eBooks & ePaper |
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KurzbeschreibungThis book was converted from its physical edition to the digital format by a community of volunteers. You may find it for free on the web. Purchase of the Kindle edition includes wireless delivery.
Keine Kundenrezensionen verfügbar. |
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Martha Stewart's New Pies and Tarts: 150 Recipes for Old-Fashioned and Modern Favorites von Martha Stewart Living MagazineTaschenbuch von Clarkson PotterPreis bei Amazon: EUR 17,95, Angebote ab EUR 14,50 ISBN: 0307405095, Erscheinungsdatum: März 2011 Produktgruppe Bücher |
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Romantic Cakes von Peggy Porschen, Georgia Glynn Smith, Georgia Glynn SmithTaschenbuch von QuadrillePreis bei Amazon: EUR 15,85, Angebote ab EUR 10,84 ISBN: 1844006298, Erscheinungsdatum: Mai 2008 Produktgruppe Bücher |
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Gourmet Desserts quick, easy & delicious (The Gourmet Series) von Patti HumperdinckDavid Franklin (Herausgeber)Kindle Edition Erscheinungsdatum: Februar 2012 Produktgruppe Kindle eBooks & ePaper |
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KurzbeschreibungGourmet Desserts is the third book from the Gourmet Series created by Patti Humperdinck.This book is packed with 50 of the best absolute mind blowing desserts you could ever make. Patti's recipes are used in many restaurants worldwide as she has worked in many styles and forms of cooking. Patti has over 40 years of experience and cooking knowledge. Always creating new dishes on almost a daily basis, she has accomplished more than most seasoned chefs by expanding into many ethnics and methods of cooking. If you are seeking out mind blowing dishes then I highly recommend you buy at least one book from the series. Make one recipe of your choosing. The rest will be history, you will be an instant Patti Humperdinck fan. Enjoy your books and happy cooking!
Keine Kundenrezensionen verfügbar. |
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Circle of Friends Cookbook 25 of JoAnn & Vickie's Favorite Recipes von Gooseberry PatchKindle Edition von Gooseberry PatchErscheinungsdatum: Januar 2012 Produktgruppe Kindle eBooks & ePaper |
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Kurzbeschreibung
From Jo Ann's Cowboy Cookies and Vickie's Tomato Pie to scrumptious Chicken Casserole Supreme and Comfort Corn Pudding, this new collection features 25 of Vickie and Jo Ann's most delicious recipes for sharing with family & friends!
Keine Kundenrezensionen verfügbar. |
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Malt Whisky Yearbook von Ingvar RondeTaschenbuch von Magdig Media LtdPreis bei Amazon: EUR 16,95, Angebote ab EUR 11,84 ISBN: 0955260787, Erscheinungsdatum: Oktober 2011 Produktgruppe Bücher |
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Produktbeschreibung
The Facts, the People, the News, the Stories The new edition of Malt Whisky Yearbook is published in October. Whisky enthusiasts all over the world look forward to the Malt Whisky Yearbook every autumn. This seventh edition is again fully revised and packed with new and up-to-date information on more than 200 whisky distilleries from all over the world. The number of pages has increased to 300 this year. Distinguished whisky experts such as Charles MacLean, Dave Broom, Gavin D Smith, Dominic Roskrow and Ian Buxton contribute with new features written exclusively for this new edition along with details of hundreds of whisky shops, whisky sites and new bottlings. A comprehensive summary of the whisky year that was and all the latest statistics is also included. It includes more than 200 tasting notes describing the flavour of single malts from all working distilleries in Scotland and Ireland. Finally, with more than 500 colour photographs, Malt Whisky Yearbook 2012 is as much an essential reference guide as a book to read for pleasure.
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